Hygge is a way of life in harmony with nature. We should rejoice in the beauty of nature. Look up from the ground to the sky. Be closer to nature. Slow life’s pace and admire what’s around; the clouds, a sunrise, a sunset, a rainbow.
Time to clean the greenhouse or cold frame and get seeds planted. Aubergines, chillies and tomatoes. Beetroot, courgettes, cucumber, squash,lettuce to name but a few.
Summer is over and Autumn is coming to an end. Colder temperatures mean we’ll be spending more time in the house. More time to cook, bake and enjoy food and drink. It is about being content and creating a pleasant environment and a connection with nature and the outdoors.
Spring – time to think about harvesting something you planted last year that’s been looking after itself all Winter. The spring onion for example. White Lisbon are my favourite. We have them growing in an old pot sink and the green and white look stylish together. No reason to drop your standards just because it…
As the 1958 number 3 in the pop charts song went, and happily still goes today: ‘When it’s Spring again I’ll bring again Tulips from Amsterdam With a heart that’s true I’ll give to you Tulips from Amsterdam I can’t wait until the day you fill These eager arms of mine Like the windmill keeps…
